Marathon led by

• Alexey Medvedev
  Brand Chef of the Syrovarnya Restaurant Chain
   
• Zhang Xianchen
  Chef of Kitayskaya Gramota. Bar and Food
   
• Natalya Trapeznikova
  Chef of CHUM, Tyumen

• Dmitry Parikov
  Brand Chef of Vladimir Perelman's restaurants, creator of the Na Dache project
   
• Anton Tikhy
  Chef of the Rybtorg brand
   
• Vsevolod Ovchinnikov
  Commercial Director of the AYA winery

• Pavel Vorobyov
  Senior Bartender and Agave Sommelier of Sangre Fresca
   
• Sergey Volkonenkov
  Brand Chef of the Voronezh restaurant (Rappoport Restaurants)
   

And many others