India's processed food exports reached USD 8.22 billion in FY2024–25, yet the country holds a fraction of its potential share in the Eurasian food market. The demand is there, over 22 million consumers in Russia now regularly purchase ready-to-eat food, and appetite for internationally influenced flavours is growing rapidly.
 

This report, co-produced by WorldFood Moscow and APEDA, maps exactly where Indian export strengths intersect with evolving Eurasian consumer demand, across ready-to-eat foods, fresh produce, millets and organic categories. It is built for Indian food manufacturers and exporters looking to move beyond intent and into their first real transactions in the region.

 

Download this report to understand:
 

• The Eurasian Food Market in Transition
  How Russian consumer demand is shifting across value, convenience and discovery - and what that means for Indian exporters choosing which products to lead with.
  
   

• Where Indian Export Strengths Actually Align
  A category-by-category breakdown of ready-to-eat foods, fresh produce, millets and organic products - mapped against real Eurasian market signals to show what's ready now and what needs development.
  
   

• Building Trust into the Supply Chain
  How APEDA's digital traceability systems, from HortiNet to TraceNet, are shifting India's competitive proposition from agricultural abundance to export assurance.
  
   

• From Export Potential to Market Fit
  Why production capacity alone does not guarantee success, and what Indian manufacturers need to get right on quality, packaging, pricing and buyer relationships before attempting to scale.