15−18 September 2026

Moscow, Crocus Expo, Pavillion 3

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Meat, Poultry and Eggs

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Global meat consumption is expected to reach 377 million tonnes by 2030, driven by rising urban demand, protein-focused diets, and growth in processed and ready-to-cook segments.
 

At WorldFood Moscow, the Meat, Poultry & Eggs sector showcases offerings from 30 companies, including chilled and frozen meats, sausages, cured products, and egg-based solutions for retail, HoReCa, and manufacturing.

 

In 2024, the event welcomed over 20,000 industry professionals, with 22% engaging directly with this sector — making it a high-traffic zone for companies targeting bulk buyers, retailers, and food processors across Russia and the CIS.

 

20,000+

1,100+

70+

Visitors

Exhibitors

Countries Represented

 

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Why Exhibit in the Meat, Poultry and Eggs Sector

High-Growth Demand Across Retail and HoReCa

Global meat consumption is projected to reach 377 million tonnes by 2030, with Eurasia showing strong demand for both chilled and value-added meat products — including ready-to-cook, cured, and smoked items.

At the 2024 edition of WorldFood Moscow, 22% of all visitors came specifically to source meat, poultry, and egg-based products. Key buyers included importers, distributors, retailers, and foodservice operators seeking reliable, scalable supply partners.

With 30 exhibitors presenting a wide range of chilled, frozen, processed, and specialty products, the sector offers strong visibility to suppliers looking to enter or expand within Russia’s evolving protein market.

Hear from our Exhibitors


Ahmed Abdelhady

Export Manager

Linah Farms – Egypt

Ayhan Ulusoy

Europe Marketing Manager

MT Royal Co. – Turkey

Carina Wang

Vice Sales Director

Snow Valley – China

Ekaterina Komarova

Head of Product Management

Leaf To Go

Olga Maximova

Export Account Executive

Halitlar – Turkey

Omar Sultanov

Managing Partner

NEO Product

Syed Iqbal Moin

Export Sales & Marketing Manger

Mekgida - Turkey

Tuan Le

Commercial Director

Nafoods – Vietnam

V.K. Vidyarthi

General Manager

Export Development Authority – India

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FAQs for WorldFood Moscow 2025

Who should attend WorldFood Moscow?

WorldFood Moscow attracts professionals from wholesale, retail, food manufacturing, HoReCa, and distribution sectors—offering a prime opportunity to source new products, network, and explore market trends. Buyers include retail chains, wholesalers, and importers from Russia and the CIS actively seeking grocery, FMCG, and specialty foods.

WorldFood Moscow covers 16 product sectors, including grocery, frozen foods, beverages, dairy, meat, organic, halal, ingredients, and more.

You can register as a visitor or book an exhibitor stand online via the official website. Early registration offers benefits like free entry for visitors and better booth locations plus marketing support for exhibitors.

Yes, demand for imported premium, organic, and health-oriented products is growing rapidly, making WorldFood Moscow an ideal platform to showcase international brands.

WorldFood Moscow 2025 will be held from September 16 to 19, 2025, at Crocus Expo, Pavilion 3, Moscow.

Yes, the exhibition features dynamic presentation formats, including tasting zones, culinary shows, and product days, allowing visitors to sample products and engage directly with exhibitors.

Exhibitors can use the WorldFood Connect platform to schedule meetings, participate in matchmaking programs, and join networking events designed to build partnerships.

The organisers provide assistance with visas, logistics, translation, and local compliance to facilitate smooth participation.

Subscribe to newsletters, follow WorldFood Moscow on social media, and regularly check the official website for updates.

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