15−18 September 2026

Moscow, Crocus Expo, Pavillion 3

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Dairy Products and Cheese

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Elevate your brand's export potential

The global dairy market is projected to reach $1.2 trillion by 2030, driven by rising demand for value-added products, specialty cheeses, and functional dairy alternatives across both retail and foodservice.
 

At WorldFood Moscow, the Dairy & Cheese sector brings together 61 exhibiting companies, featuring a diverse range of products including milk, butter, yoghurt, ice cream, cheeses, and dairy-based desserts.

 

In 2024, the event welcomed 20,000+ food industry professionals, with 25% showing direct interest in this sector — making it one of the most visited and commercially active zones on the show floor.

 

20,000+

1,100+

70+

Visitors

Exhibitors

Countries Represented

 

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Why Exhibit in the Dairy Products and Cheese Sector

Strong Consumer Demand and Market Growth

The global dairy market is expected to reach $1.2 trillion by 2030, with rising demand for premium cheese, functional yoghurts, and indulgent dairy desserts. Eurasia’s dairy sector continues to grow, supported by both domestic consumption and import opportunities.

At WorldFood Moscow 2024, 25% of all visitors explored the Dairy & Cheese sector — the highest of any category. Buyers included retail chains, distributors, foodservice providers, and private label developers actively sourcing dairy products.

With 61 companies presenting a full spectrum of dairy offerings — from cottage cheese and ice cream to butter, curd, and specialty cheeses — this sector consistently attracts targeted traffic and opens doors for supply agreements across Eurasia.

Hear from our Exhibitors


Ahmed Abdelhady

Export Manager

Linah Farms – Egypt

Ayhan Ulusoy

Europe Marketing Manager

MT Royal Co. – Turkey

Carina Wang

Vice Sales Director

Snow Valley – China

Ekaterina Komarova

Head of Product Management

Leaf To Go

Olga Maximova

Export Account Executive

Halitlar – Turkey

Omar Sultanov

Managing Partner

NEO Product

Syed Iqbal Moin

Export Sales & Marketing Manger

Mekgida - Turkey

Tuan Le

Commercial Director

Nafoods – Vietnam

V.K. Vidyarthi

General Manager

Export Development Authority – India

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FAQs for WorldFood Moscow 2025

Who should attend WorldFood Moscow?

WorldFood Moscow attracts professionals from wholesale, retail, food manufacturing, HoReCa, and distribution sectors—offering a prime opportunity to source new products, network, and explore market trends. Buyers include retail chains, wholesalers, and importers from Russia and the CIS actively seeking grocery, FMCG, and specialty foods.

WorldFood Moscow covers 16 product sectors, including grocery, frozen foods, beverages, dairy, meat, organic, halal, ingredients, and more.

You can register as a visitor or book an exhibitor stand online via the official website. Early registration offers benefits like free entry for visitors and better booth locations plus marketing support for exhibitors.

Yes, demand for imported premium, organic, and health-oriented products is growing rapidly, making WorldFood Moscow an ideal platform to showcase international brands.

WorldFood Moscow 2025 will be held from September 16 to 19, 2025, at Crocus Expo, Pavilion 3, Moscow, Russia.

Yes, the exhibition features dynamic presentation formats, including tasting zones, culinary shows, and product days, allowing visitors to sample products and engage directly with exhibitors.

Exhibitors can use the WorldFood Connect platform to schedule meetings, participate in matchmaking programs, and join networking events designed to build partnerships.

The organisers provide assistance with visas, logistics, translation, and local compliance to facilitate smooth participation.

Subscribe to newsletters, follow WorldFood Moscow on social media, and regularly check the official website for updates.

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