15−18 September 2026

Moscow, Crocus Expo, Pavillion 3

About WorldFood Moscow

Page Header ImagePage Header Image Graphic

On this page:

About the event

Mission & Vision

Dates & Venue

Contests

Exhibiting at WorldFood Moscow is good for your business

WorldFood Moscow, the premier international autumn food and drink exhibition, offers an exceptional professional platform for food manufacturers and service providers to connect with a diverse array of buyers. Engage with key players from retail, wholesale, and the food industry, as well as distributors and exporters of food and beverages, to expand your market reach and drive business growth.

WorldFood Moscow: A Year-Round Food Industry Ecosystem

WorldFood Moscow is Eurasia's leading international exhibition for food products and ingredients. With decades of industry trust, it serves as a key platform connecting food manufacturers, distributors, retailers, and HoReCa professionals from across Eurasia. The event supports year-round trade and collaboration, driving growth and innovation across every segment of the F&B industry.

 

 

 

 

 

 

 

 

 

 

 

 

The Exhibition

At the heart of the ecosystem is the annual WorldFood Moscow exhibition, Eurasia’s leading international F&B event. It brings together the entire food industry value chain, providing a high-impact platform to:
 

  • Establish direct, face-to-face connections with buyers, distributors, and retailers.
     
  • Showcase food and beverage products across key categories, from fresh produce and dairy to beverages, snacks, and specialty foods.
     
  • Meet thousands of importers, wholesalers, retail chains, and HoReCa professionals from across the Eurasian & CIS region.

Conference Programme

Complementing the exhibition, WorldFood Moscow features a dynamic programme of conferences, trend sessions, and expert forums. These discussions focus on market growth, consumer behaviour, sustainability, and product innovation.
 

  • Gain insights from market leaders and analysts on emerging trends and regulations.
     
  • Explore strategies for entering and expanding within the Russian food market.
     
  • Build valuable professional connections with peers, buyers, and industry experts.

WorldFood Connect

WorldFood Connect is the ecosystem’s digital hub, a year-round platform that extends networking and business opportunities beyond the exhibition. Through Connect, participants can:

 

  • Network with food producers, distributors, and buyers 365 days a year.
     
  • Access market insights, category updates, and curated content.
     
  • Schedule meetings, share product portfolios, and follow up on new leads online.

 

 

Column Image

Exhibitors

Manufacturers of food, drinks and ingredients from 30+ countries and 60+ regions of Russia take part in the WorldFood Moscow exhibition.

1,100+

Exhibitors

350+

New Companies

60+

Russian Regions

30+

Exhibiting Countries

When and Where?

Venue

Russia, Moscow, Crocus Expo IEC, Pavilion 3

Opening Hours

Tuesday 15th September 2026 - 10:00 - 18:00
Wednesday 16th September 2026 - 10:00 - 18:00
Thursday 17th September 2026 - 10:00 - 18:00
Friday 18th September 2026 - 10:00 - 16:00

Loading....
Column Image

Conference Programme

Each year, the WorldFood Moscow exhibition features a comprehensive four-day conference program. This program includes forums, analytical and practical sessions, plenary discussions, and conferences, providing attendees with the latest insights and industry trends.

2,900+

Delegates

200+

Speakers

50+

Sessions

* Statistics of the WorldFood Moscow 2025 exhibition

Food Industry Leaders Forum

The Conference Program runs concurrently with the exhibition over all four days, spread across four theatres. 
 

The first theatre, the Food Industry Leaders Forum, focuses on exchanging experiences and addressing current challenges in retail. It also features presentations of the latest statistics and market trends by leading industry representatives.

 

Retail Academy

As part of the program for commercial departments of retail chains, the Retail Academy hosts practical conferences focused on category development. Topics covered include Fruits and Vegetables, Prepared Food and Ultra-Fresh, Confectionery, Dairy Products and Cheeses, Healthy Lifestyle and Organics, Private Labels, and Fish and Seafood.
 

The program's high quality is ensured by bringing together leaders of the Russian retail and food industry on one stage.

Culinary Marathon

At the Culinary Marathon site, chefs, including international ones, prepare dishes using products from the exhibition's participants and conduct tastings. Viewers of the show have the chance to embark on a true global gastronomic journey through master classes presented by chefs from Brazil, China, India, Turkey, and South Africa.

WorldFood Kitchen

WorldFood KITCHEN, a new platform for public catering representatives, provides a space to discuss current industry issues related to the selection and procurement of food products for their establishments.

Awards

Product of the Year

10.jpg

 

The "Product of the Year" competition is a prestigious part of the WorldFood Moscow exhibition. This competition aims to recognise the highest-quality food products and raw materials available on the Russian market.

Product Launch of the Year

02 (1).jpg

 

We are excited to introduce the "Product Launch of the Year" competition, a WorldFood 2026 highlight. This competition aims to showcase the most innovative and interesting F&B products recently launched in the market.